love me some gyros!
my first comment -- but had to say that I'm making Greek Chicken on Pita w/ Tsatsiki on Tuesday as well! (can't remember where I got the recipe - but it sounds a lot like yours) and tonight we had Risotto Cakes via Ina Garten. i love your site & look forward to your menu plans.Karmen in MN
yum yum. I heart risotto with a passion, and hooray for the return of asparagus.Jora, I noticed you often have meatless dinners. Ever get any pushback on that? Perhaps B loves his veggies. I'm trying to get the hubby to eat less meat and am always on the lookout for satisfying, meatless (or low-meat) dinners.
I love risotto - just wish that I could make it properly . . .
I think old school garlic bread sounds amazing.
The chicken gyros seem wonderful. I got all the ingredients and will try it soon!
I made the Greek Chicken on Pita w/ Tsatsiki today for lunch. I make tsatsiki quite often but not gyros. Although it's an ugly and cold day weather-wise it was so good it reminded us of many summer trips to Greece!